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  • Research and expert groups

    Seafish works with experts in seafood and beyond to coordinate groups that commission and undertake research to support the seafood industry.
    Article

  • Latest Quarterly UK Seafood Trade Data

    An analysis of UK Seafood Trade for April to June 2023 from our economics and insight team.
    Article

  • Current and future trends impacting the UK seafood industry

    We help seafood businesses in the UK understand the trends and changes in the world which may affect them now or in the future.
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  • Consumer research

    The first step in changing behaviour is knowing what really drives consumers. We commission research into attitudes towards buying and eating seafood.
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  • Seafood trade and Brexit

    Most of the seafood caught in UK waters is exported and most of that export goes to the EU. We publish research and data on seafood trade in the EU.
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  • Aquaculture production scales

    Aquaculture is a global industry, and farming now provides half of all our seafood.
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  • Aquaculture data and insight

    Aquaculture is the fastest growing food supply sector globally and is important to the UK seafood industry. We collate research on the UK industry.
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  • Value and importance of aquaculture

    Aquaculture is the fastest growing food supply sector globally and is important to the UK seafood industry. We collate research on the UK industry.
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  • Seafood trade data

    The UK imports and exports most of its fish and shellfish. We use HMRC data to analyse the performance of seafood trade routes in and out of the UK.
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  • Automation and the UK seafood industry

    Through horizon scanning we’ve explored how developments in labour and automation might affect the UK seafood industry.
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  • UK Fishing Fleet Survey

    Every year we talk to fishing vessel owners around the UK to capture economic and employment data. We also ask about the issues affecting businesses.
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  • Seafood retail data and insight

    We analyse data of seafood sold through supermarkets and other retailers in the UK. Find out the latest trends and insights on seafood eaten at home.
    Article